Cocktail Party

Combo packages of our delicious hot and cold hors d'oeuvres make party planning easier than ever. Per person pricing allows for varied assortments and great value.

Cocktail Party Packages

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Minimum 25 Guests

The Ultimate Cocktail Party
Small cruditès with dip
Small cheese classic
Small tenderloin display
Pâtè presentation
Assorted sushi
Mini pinwheels
Assorted cold canapès: Cherry tomatoes with egg salad, cucumber with herb cheese and hearts of palm with prosciutto
Dips Plus
Crostini with roasted red pepper sauce
Fruit platter
Shrimp cocktail
$30.00 per person

Choice of 4 of the following:
Mini Ruebens
Marinated scallops
Fire grilled mini pizzas
Spanikopita
Mini quesadilla
Artichoke hearts with boursin cheese
Coconut chicken fingers
Beef satay with peanut sauce
Mushrooms with spinach and cheese

Cocktail Party Sampler
Fresh fruit tray
Cheese classic
Cruditès with dip
Dips Plus
Shrimp cocktail
Pâtè presentation
Mini pinwheels
Assorted cold canapès: Cherry tomatoes with egg salad, cucumber with herb cheese and hearts of palm with prosciutto
Nacho platter
Crostini with roasted pepper sauce
$22.00 per person

Choice of 2 of the following:
Mini Ruebens
Marinated scallops
Fire grilled mini pizzas
Spanikopita
Mini quesadilla
Artichoke hearts with boursin cheese
Coconut chicken fingers
Beef satay with peanut sauce
Mushrooms with spinach and cheese

Fun Time Cocktails
Cheese classic
Cruditès with dip
Dips Plus
Mini pinwheels
Sushi
$15.50 per person

Choice of 7 of the following:
Artichoke hearts with boursin cheese
Mini Ruebens
Fire grilled mini pizzas
Marinated vegetable kabobs
Mini empanada
Mini quesadilla
Cherry tomatoes with egg salad
Endive leaves filled with Mascarpone and almonds
New potatoes with sour cream
Snow peas with herb cheese

Party Time
Cheese classic
Cruditès with dip
Dips Plus
$12.00 per person

Choice of 6 of the following:
Artichoke hearts with boursin cheese
Mini Ruebens
Fire grilled mini pizzas
Marinated vegetable kabobs
Mini empanada
Mini quesadilla
Cherry tomatoes with egg salad
Endive leaves filled with Mascarpone and almonds
New potatoes with sour cream
Snow peas with herb cheese